Articial Flavor
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What it is
Artificial flavors are compounds that mimic natural flavors but are synthesized in a lab. They are created by food chemists who select specific chemical compounds to replicate the taste and smell of natural ingredients like fruits, spices, or savory items.
Why it's used
Artificial flavors are used to enhance or impart specific tastes to food products, especially when natural flavors are too expensive, unstable, or unavailable. They are commonly found in candies, baked goods, beverages, and snack foods.
Health notes
Artificial flavors are regulated by the FDA as food additives. Many artificial flavors are Generally Recognized As Safe (GRAS) or have been approved by the FDA for use in food. International bodies like JECFA and EFSA have also evaluated many flavor compounds. While generally considered safe at typical consumption levels, some individuals may report sensitivities to artificial flavors.
Allergen info
Artificial flavors are not derived from any of the nine major allergens. They do not contain gluten.
Products containing Articial Flavor
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Big Y Foods, Inc.
Circus Peanuts Flavored Candy, Circus Peanuts
High in added sugars — 54% DV per serving
375kcal
0Protein
0Fat
90.6Carbs
Martin's Super Markets
Specialty Deluxe Caramel Popcorn
High in saturated fat — 25% DV per serving
467kcal
3.3Protein
26.7Fat
60Carbs
Martin's Super Markets
Specialty Popcorn
High in saturated fat — 30% DV per serving
433kcal
6.7Protein
30Fat
50Carbs
Martin's Super Markets
Deluxe Caramel Corn Popcorn, Caramel
High in saturated fat — 25% DV per serving
467kcal
3.3Protein
26.7Fat
60Carbs
Georgia Peach Products, Inc.
Mango Swirled With Chamoy Sauce Premium Frozen Fruit Bar, Mango
High in added sugars — 64% DV per serving
100kcal
0.8Protein
0Fat
23.3Carbs
Martin's Super Markets
Buttery Specialty Popcorn, Buttery
High in saturated fat — 40% DV per serving
533kcal
10Protein
33.3Fat
60Carbs