Baby Potatoes
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What it is
Baby potatoes are small, immature potatoes harvested early from the potato plant (Solanum tuberosum). They are typically 1 to 2 inches in diameter and can be various types of potatoes, such as red, yellow, or white, picked before they reach full size.
Why it's used
Baby potatoes are used in packaged foods primarily for their flavor, texture, and convenience as a whole vegetable component. They are often found in prepared side dishes, frozen meals, and roasted vegetable blends, offering a tender and slightly sweet taste.
Health notes
As a whole food, baby potatoes are generally recognized as safe by the FDA. They are a source of carbohydrates, fiber, vitamins, and minerals. When prepared without excessive fat or sodium, they can be part of a healthy diet.
Allergen info
Baby potatoes are not a major allergen.
Products containing Baby Potatoes
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Publix Super Markets, Inc.
Sun-Dried Tomato & Cheese-Stuffed Chicken With Lemon-Garlic Potatoes, Sun-Dried Tomato & Cheese-Stuffed With Lemon-Garlic Potatoes
High in sodium — 28% DV per serving
High in saturated fat — 35% DV per serving
High in cholesterol — 45% DV per serving
141kcal
15.3Protein
4.7Fat
8.8Carbs
Schnuck Markets, Inc.
Sun-Dried Tomato & Cheese Stuffed Chicken Breast With Lemon Garlic Potatoes, Sun-Dried Tomato & Cheese With Lemon Garlic Potatoes
High in sodium — 27% DV per serving
High in saturated fat — 35% DV per serving
High in cholesterol — 45% DV per serving
141kcal
15.3Protein
4.7Fat
8.8Carbs
Wegmans Food Markets, Inc.
Roasted Whole Baby Potatoes With Extra Virgin Olive Oil & Sea Salt
118kcal
2.4Protein
2.9Fat
21.2Carbs
Wegmans Food Markets, Inc.
Roasted Baby Potatoes Whole Baby Potatoes With Extra Virgin Olive Oil & Sea Salt, Extra Virgin Olive Oil & Sea Salt
118kcal
2.4Protein
2.9Fat
21.2Carbs
Wegmans Food Markets, Inc.
Roasted Baby Potatoes, Roasted Baby
118kcal
2.4Protein
2.4Fat
21.2Carbs