Beta Carotene Blend

Beta carotene is a pigment found in many fruits and vegetables, such as carrots and sweet potatoes. It is often produced commercially through chemical synthesis or extracted from natural sources like algae or fungi. In the body, beta carotene can be converted into vitamin A.

Beta carotene is primarily used as a food colorant, providing yellow, orange, or red hues. It is added to a variety of processed foods to enhance their visual appeal. You can find it in baked goods, dairy products, and ready-made meals.

Beta carotene is generally recognized as safe (GRAS) by the FDA for use as a food additive. It is a source of vitamin A, which is essential for vision, immune function, and skin health. High intakes of beta carotene from food sources are not associated with toxicity, though very high supplemental doses can cause skin yellowing. JECFA and EFSA have evaluated beta carotene, and it is permitted for use in many countries.