Ingredient

Blueberry Paste

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Source
Not animal-derived
Allergen
No
Role in food
Manufacturers use blueberry paste to add natural blueberry flavor, color, and sweetness to a …

What it is

Blueberry paste is made from whole blueberries that have been processed to create a concentrated form. This process typically involves cooking, pureeing, and sometimes straining the fruit to achieve a smooth, thick consistency.

Why it's used

Manufacturers use blueberry paste to add natural blueberry flavor, color, and sweetness to a variety of foods. It is commonly found in baked goods like cookies and cakes, as well as in snack bars and yogurts.

Health notes

Blueberry paste is generally recognized as safe (GRAS) by the FDA when used as a food ingredient. It contains naturally occurring antioxidants and vitamins found in blueberries. International bodies like JECFA have evaluated similar fruit preparations, but specific evaluations for blueberry paste may vary. At typical consumption levels, it contributes to the overall nutritional profile of foods.

Allergen info

Blueberry paste is not derived from any of the nine FDA major allergens. It does not contain gluten.

Products containing Blueberry Paste

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Last updated: September 28, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.