Ingredient

Brown Sugar Powder

Auto-generated content. This description was generated automatically and is pending editorial review. Inaccuracies are possible. Found a mistake? Contact us.

Source
Not animal-derived
Allergen
No
Role in food
Manufacturers add brown sugar powder primarily as a sweetener and for its distinct caramel-like …

What it is

Brown sugar powder is a finely ground form of brown sugar, which is granulated white sugar with molasses added back to it. The molasses gives it its characteristic color, flavor, and moist texture. The powder form is created by milling brown sugar into a fine consistency.

Why it's used

Manufacturers add brown sugar powder primarily as a sweetener and for its distinct caramel-like flavor. It also contributes to the color of foods and can help with texture. It is commonly found in baked goods, snack foods like popcorn and pretzels, sauces, and beverages.

Health notes

Brown sugar powder is generally recognized as safe (GRAS) by the FDA. It is a form of added sugar. The 2025-2030 Dietary Guidelines for Americans recommend no amount of added sugars, and at most 10 grams per meal. Excessive intake of added sugars is associated with various health concerns. JECFA has evaluated sugars and determined that an acceptable daily intake (ADI) is 'not specified,' meaning there are no health concerns at levels of intake necessary to achieve a desired effect, based on current consumption patterns.

Allergen info

Not a major allergen.

Products containing Brown Sugar Powder

Compare products →

Last updated: September 28, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.