Ingredient

Chile Limon Seasoning

Auto-generated content. This description was generated automatically and is pending editorial review. Inaccuracies are possible. Found a mistake? Contact us.

Source
Not animal-derived
Allergen
No
Role in food
Manufacturers add Chile Limon Seasoning to provide a distinct flavor that is popular in …

What it is

Chile Limon Seasoning is a blend of spices that typically includes chili powder, lime flavoring, salt, and other seasonings. It is used to add a spicy, tangy, and savory flavor profile to foods. The exact ingredients can vary by manufacturer.

Why it's used

Manufacturers add Chile Limon Seasoning to provide a distinct flavor that is popular in snack foods. Its primary function is as a flavoring agent. It is most commonly found in potato chips, tortilla chips, pretzels, and other savory snacks.

Health notes

Chile Limon Seasoning is generally recognized as safe (GRAS) by the FDA when used as a flavoring. The individual spices and flavorings within the blend have been evaluated by various regulatory bodies. For example, citric acid (often used for lime flavor) has been evaluated by JECFA and EFSA. No significant health concerns are associated with typical consumption levels of this seasoning blend.

Allergen info

Chile Limon Seasoning is not derived from any of the 9 major allergens recognized by the FDA. It does not typically contain gluten, though cross-contamination is possible depending on the manufacturing process.

Products containing Chile Limon Seasoning

Compare products →

Last updated: September 28, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.