Chokeberry
What is Chokeberry?
Chokeberry, also known as aronia, is a small, dark purple berry native to North America. It is known for its tart, astringent flavor. The berries are typically harvested and can be used fresh, dried, or processed into juices, powders, or extracts.
Is Chokeberry vegan?
Chokeberry is not animal-derived. Products that contain it can still include other animal-derived ingredients, so check the full ingredient list.
Is Chokeberry gluten-free?
It does not contain gluten.
Is Chokeberry a major allergen?
Chokeberry is not one of the nine major allergens recognized by the FDA.
What is Chokeberry used for?
Chokeberries are often added to foods for their vibrant color and antioxidant content.
Is Chokeberry safe?
Chokeberries are a source of anthocyanins and other antioxidants.
Why it's used
Chokeberries are often added to foods for their vibrant color and antioxidant content. They are commonly found in fruit juices, smoothies, yogurts, and jams. Manufacturers may also use them as a natural coloring agent or to add a tart flavor profile.
Health notes
Chokeberries are a source of anthocyanins and other antioxidants. Some research suggests these compounds may have health benefits, but more studies are needed. The FDA has not specifically evaluated chokeberry as a food additive, and it is generally recognized as safe when consumed as food. International bodies like EFSA have not established specific dietary guidelines for chokeberry consumption.
Allergen info
Chokeberry is not one of the nine major allergens recognized by the FDA. It does not contain gluten.
Foods that contain Chokeberry
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