Ingredient

Chopped Basil

Source
Not animal-derived
Allergen
No
Role in food
Basil is primarily used as a flavoring agent in a wide variety of foods. …

What is Chopped Basil?

Basil is an herb in the mint family, native to tropical regions. It is cultivated worldwide for its aromatic leaves, which are used fresh or dried. The leaves are typically chopped or processed to create pastes and sauces.

Is Chopped Basil vegan?

Chopped Basil is not animal-derived. Products that contain it can still include other animal-derived ingredients, so check the full ingredient list.

Is Chopped Basil gluten-free?

It does not contain gluten.

Is Chopped Basil a major allergen?

Basil is not a major allergen.

What is Chopped Basil used for?

Basil is primarily used as a flavoring agent in a wide variety of foods.

Is Chopped Basil safe?

Basil is generally recognized as safe (GRAS) by the FDA when used as a food ingredient.

Why it's used

Basil is primarily used as a flavoring agent in a wide variety of foods. Its fresh, slightly peppery, and sweet aroma enhances dishes like pasta sauces, soups, salads, and pestos. It is commonly found in Italian and Southeast Asian cuisines.

Health notes

Basil is generally recognized as safe (GRAS) by the FDA when used as a food ingredient. It is not typically evaluated by international bodies like JECFA or EFSA as it is a common culinary herb. While basil contains various nutrients and antioxidants, there are no specific health concerns associated with its use as a food flavoring at typical consumption levels.

Allergen info

Basil is not a major allergen. It is not derived from milk, egg, fish, shellfish, tree nuts, peanuts, wheat, soy, or sesame. It does not contain gluten.

Foods that contain Chopped Basil

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Last updated: October 5, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.