Ingredient

Clam Juice Concentrate

Auto-generated content. This description was generated automatically and is pending editorial review. Inaccuracies are possible. Found a mistake? Contact us.

Source
Animal-derived
Allergen
No
Role in food
Manufacturers use clam juice concentrate to add a rich, savory, and authentic seafood flavor …

What it is

Clam juice concentrate is made by simmering clams, then concentrating the liquid released. This process intensifies the natural clam flavor and creates a savory liquid base.

Why it's used

Manufacturers use clam juice concentrate to add a rich, savory, and authentic seafood flavor to foods. It is commonly found in seafood soups, chowders, sauces, and stews, enhancing the overall taste profile.

Health notes

Clam juice concentrate is generally recognized as safe (GRAS) by the FDA for use in food. It is a source of natural minerals like sodium and zinc. International bodies like JECFA have evaluated clam products, but specific evaluations for clam juice concentrate may vary. At typical consumption levels, it is not associated with adverse health effects.

Allergen info

Clam juice concentrate is derived from shellfish, which is one of the 9 major allergens identified by the FDA. Consumers with shellfish allergies should avoid products containing clam juice.

Products containing Clam Juice Concentrate

Compare products →
Sort by: Sugar Protein Sodium Calories
Pacific Foods of Oregon, Inc. New England Clam Chowder, Traditional Other Soups High in sodium — 33% DV per serving High in saturated fat — 30% DV per serving 75kcal 2.4Protein 4.0Fat 7.5Carbs Manhattan Style Clam Chowder Look's Gourmet Food Company, Inc. Manhattan Style Clam Chowder Chili & Stew High in sodium — 40% DV per serving 62kcal 2.5Protein 1.0Fat 10Carbs Alanric Food Distributors, Inc. Extra Virgin Olive Oil White Clam Sauce Other Cooking Sauces High in sodium — 23% DV per serving 80kcal 3.2Protein 5.6Fat 4Carbs Target Stores New England Clam Chowder With North Atlantic Clams, Light Cream & Russet Potatoes, New England Other Soups High in sodium — 72% DV per serving High in saturated fat — 95% DV per serving High in cholesterol — 39% DV per serving 106kcal 3.3Protein 7.0Fat 7.9Carbs Look's Gourmet Food Company, Inc. Seafood Stock, Seafood Canned Soup 2kcal 0.2Protein 0Fat 0.2Carbs Alanric Food Distributors, Inc. White Clam Sauce With Extra Virgin Olive Oil, White Other Cooking Sauces High in sodium — 23% DV per serving 83kcal 3.3Protein 5.8Fat 4.2Carbs GENERAL MILLS SALES INC. Progresso White Clam Sauce With Garlic & Herb Sauces/Spreads/Dips/Condiments High in sodium — 36% DV per serving 89kcal 4.0Protein 6.5Fat 2.4Carbs
Salt (6 products) Water (5 products) Sugar (4 products) Onion Powder (3 products) Clams (3 products) Garlic Powder (3 products) Potatoes (3 products) Garlic (3 products) Carrots (3 products) Butter (3 products)

Last updated: September 28, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.