Coconut Cream
What is Coconut Cream?
Coconut cream is a thick, rich liquid made from the white meat of mature coconuts. It is produced by grating the coconut meat, mixing it with water, and then straining the mixture. The cream separates and rises to the top.
Is Coconut Cream vegan?
Coconut Cream is not animal-derived. Products that contain it can still include other animal-derived ingredients, so check the full ingredient list.
Is Coconut Cream a major allergen?
Coconut is classified as a tree nut by the FDA for food labeling purposes, making it a major allergen.
What is Coconut Cream used for?
Manufacturers use coconut cream to add a rich flavor and creamy texture to various products.
Is Coconut Cream safe?
Coconut cream is considered a food ingredient and is generally recognized as safe (GRAS) by the FDA.
Why it's used
Manufacturers use coconut cream to add a rich flavor and creamy texture to various products. It serves as a dairy-free alternative in many foods, commonly found in desserts, curries, sauces, and beverages.
Health notes
Coconut cream is considered a food ingredient and is generally recognized as safe (GRAS) by the FDA. It is naturally high in saturated fat; the 2025-2030 Dietary Guidelines for Americans advise keeping saturated fat intake to less than 10% of daily calories. As a whole food ingredient, it is not typically evaluated by bodies like JECFA or EFSA in the same way food additives are.
Allergen info
Coconut is classified as a tree nut by the FDA for food labeling purposes, making it a major allergen.
Foods that contain Coconut Cream
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