Ingredient

Colored With Annato

Source
Not animal-derived
Allergen
No
Role in food
Annatto is used to add yellow, orange, or reddish hues to foods. It is …

What is Colored With Annato?

Annatto is a natural food coloring derived from the seeds of the achiote tree, native to tropical regions of the Americas. The seeds are ground into a powder or extracted into oil or liquid to create a range of yellow to red colors.

Is Colored With Annato vegan?

Colored With Annato is not animal-derived. Products that contain it can still include other animal-derived ingredients, so check the full ingredient list.

Is Colored With Annato gluten-free?

It does not contain gluten.

Is Colored With Annato a major allergen?

Annatto is not derived from any of the 9 major FDA allergens.

What is Colored With Annato used for?

Annatto is used to add yellow, orange, or reddish hues to foods.

Is Colored With Annato safe?

Annatto is generally recognized as safe (GRAS) by the FDA for use as a food coloring.

Why it's used

Annatto is used to add yellow, orange, or reddish hues to foods. It is commonly found in dairy products like cheese and butter, as well as baked goods, snacks, and processed meats.

Health notes

Annatto is generally recognized as safe (GRAS) by the FDA for use as a food coloring. It is not known to cause adverse health effects at typical consumption levels. International bodies like JECFA have evaluated annatto, and no significant health controversies are associated with its use.

Allergen info

Annatto is not derived from any of the 9 major FDA allergens. It does not contain gluten.

Foods that contain Colored With Annato

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Auto-generated content. This description was generated automatically and is pending editorial review. Inaccuracies are possible. Found a mistake? Contact us.

Last updated: September 28, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.