Ingredient

Contains 1% Or Less: Rice Flour

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Source
Not animal-derived
Allergen
No
Role in food
Rice flour is used as a thickener in sauces and gravies, and as a …

What it is

Rice flour is a fine powder made from ground rice. It is a common ingredient in many cuisines, particularly in Asia, and is often used as a gluten-free alternative to wheat flour.

Why it's used

Rice flour is used as a thickener in sauces and gravies, and as a primary ingredient in baked goods like cakes and cookies. It can also be used in batters for frying to create a crispier texture.

Health notes

Rice flour is generally recognized by the FDA as safe (GRAS) for use in food. It is a source of carbohydrates and can be a good option for individuals with gluten sensitivities or celiac disease. International bodies like JECFA have evaluated rice flour, and it is considered safe when consumed as part of a balanced diet.

Allergen info

Rice flour is not derived from any of the 9 major allergens. It is naturally gluten-free.

Products containing Contains 1% Or Less: Rice Flour

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Ahold USA, Inc. Traditional Strawberry Rhubarb Pie, Traditional Strawberry Rhubarb Cakes, Cupcakes, Snack Cakes High in saturated fat — 30% DV per serving High in added sugars — 26% DV per serving 254kcal 1.8Protein 11.4Fat 34.2Carbs Table Talk Pies, Inc. Apple Pie, Apple Cakes, Cupcakes, Snack Cakes High in saturated fat — 30% DV per serving High in added sugars — 24% DV per serving 254kcal 1.8Protein 11.4Fat 35.1Carbs Traditional Blueberry Pie, Traditional Blueberry Ahold USA, Inc. Traditional Blueberry Pie, Traditional Blueberry Cakes, Cupcakes, Snack Cakes High in saturated fat — 30% DV per serving High in added sugars — 28% DV per serving 254kcal 1.8Protein 11.4Fat 36.0Carbs Ahold USA, Inc. Traditional Peach Pie, Traditional Peach Cakes, Cupcakes, Snack Cakes High in saturated fat — 30% DV per serving High in added sugars — 26% DV per serving 246kcal 1.8Protein 11.4Fat 34.2Carbs Ahold USA, Inc. Traditional Pineapple Pie, Traditional Pineapple Cakes, Cupcakes, Snack Cakes High in saturated fat — 30% DV per serving High in added sugars — 22% DV per serving 263kcal 1.8Protein 11.4Fat 37.7Carbs Price Chopper Supermarkets Strawbery Rhubarb Pie, Strawbery Rhubarb Cakes, Cupcakes, Snack Cakes High in saturated fat — 30% DV per serving High in added sugars — 26% DV per serving 254kcal 1.8Protein 11.4Fat 34.2Carbs Table Talk Pies, Inc. Peach Pie, Peach Cakes, Cupcakes, Snack Cakes High in saturated fat — 30% DV per serving High in added sugars — 26% DV per serving 246kcal 1.8Protein 11.4Fat 34.2Carbs Table Talk Pies, Inc. Apple Pie, Apple Cakes, Cupcakes, Snack Cakes High in saturated fat — 30% DV per serving High in added sugars — 24% DV per serving 254kcal 1.8Protein 11.4Fat 35.1Carbs Table Talk Pies, Inc. Cherry Pie, Cherry Cakes, Cupcakes, Snack Cakes High in saturated fat — 30% DV per serving High in added sugars — 20% DV per serving 263kcal 1.8Protein 11.4Fat 36.8Carbs
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Last updated: September 28, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.