Ingredient

Dextrose And Sunflower Lecithin

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Source
Not animal-derived
Allergen
No
Role in food
Dextrose is used as a sweetener and bulking agent in many foods. Sunflower lecithin …

What it is

Dextrose is a simple sugar, also known as glucose. It is commonly derived from corn. Sunflower lecithin is a fat derived from sunflower seeds, used as an emulsifier.

Why it's used

Dextrose is used as a sweetener and bulking agent in many foods. Sunflower lecithin acts as an emulsifier, helping to blend ingredients like oil and water, and is often found in baked goods and confectionery.

Health notes

Dextrose is generally recognized as safe (GRAS) by the FDA as a food ingredient. Sunflower lecithin is also GRAS. Both are common food components that provide calories. International bodies like JECFA have evaluated these ingredients. Evidence does not suggest adverse health effects from typical dietary intake of these ingredients.

Allergen info

Sunflower lecithin is not derived from any of the 9 FDA major allergens. Dextrose is typically derived from corn, which is not a major allergen. Gluten is not present.

Products containing Dextrose And Sunflower Lecithin

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Last updated: September 28, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.