Ingredient

Dextrose From Wheat

Source

Not animal-derived

Allergen

Role in food

Dextrose is primarily used as a sweetener, providing a less sweet taste than sucrose …

What is Dextrose From Wheat?

Dextrose is a simple sugar that is chemically identical to glucose. It is often derived from starch-rich sources like wheat or corn. The starch is broken down into glucose through enzymatic or acid hydrolysis, and then purified.

Is Dextrose From Wheat vegan?

Dextrose From Wheat is not animal-derived. Products that contain it can still include other animal-derived ingredients, so check the full ingredient list.

Is Dextrose From Wheat gluten-free?

Gluten is typically removed during the processing of wheat starch into dextrose.

Is Dextrose From Wheat a major allergen?

Dextrose derived from wheat is not considered a major allergen itself, but it originates from wheat, which is one of the nine major allergens.

What is Dextrose From Wheat used for?

Dextrose is primarily used as a sweetener, providing a less sweet taste than sucrose (table sugar).

Is Dextrose From Wheat safe?

Dextrose is generally recognized as safe (GRAS) by the FDA for use in food.

Why it's used

Dextrose is primarily used as a sweetener, providing a less sweet taste than sucrose (table sugar). It also helps with browning in baked goods and can act as a preservative by reducing water activity. It is commonly found in confectionery, baked goods, and processed meats.

Health notes

Dextrose is generally recognized as safe (GRAS) by the FDA for use in food. As a simple sugar, it contributes calories and can impact blood glucose levels. The Joint FAO/WHO Expert Committee on Food Additives (JECFA) has evaluated dextrose and established an acceptable daily intake. Evidence does not suggest adverse health effects from typical dietary intake.

Allergen info

Dextrose derived from wheat is not considered a major allergen itself, but it originates from wheat, which is one of the nine major allergens. Gluten is typically removed during the processing of wheat starch into dextrose.

Foods that contain Dextrose From Wheat

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Cantalou SA Cemoi, Petit Herisson Little Hedgehog Crispy Milk Chocolate, Marshmallow & Caramel, Marshmallow & Caramel Chocolate High in saturated fat — 23% DV per serving 457kcal 2.9Protein 20Fat 62.9Carbs Cantalou SA Lemon Meringue Pie French Cocoa Dusted Truffles, Lemon Meringue Pie Chocolate High in saturated fat — 50% DV per serving High in added sugars — 22% DV per serving 600kcal 3.3Protein 43.3Fat 50Carbs Cantalou SA Plaisir Cheverny Milk And Dark Chocolate Assortment Chocolate High in saturated fat — 25% DV per serving 562kcal 6.2Protein 34.4Fat 56.2Carbs Cantalou SA Lemon Meringue Pie Fancy Truffles Chocolate High in saturated fat — 60% DV per serving 600kcal 2.9Protein 42.9Fat 51.4Carbs

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Last updated: October 5, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.