Diced Pears
What is Diced Pears?
Diced pears are pieces of the fruit Pyrus communis, commonly known as the European pear. Pears are typically grown in temperate climates. After harvesting, they are often peeled, cored, and cut into uniform pieces for use in food products.
Is Diced Pears vegan?
Diced Pears is not animal-derived. Products that contain it can still include other animal-derived ingredients, so check the full ingredient list.
Is Diced Pears gluten-free?
They do not contain gluten.
Is Diced Pears a major allergen?
Pears are not one of the nine major allergens identified by the FDA.
What is Diced Pears used for?
Diced pears are often canned in syrup or juice, making them a convenient fruit option.
Is Diced Pears safe?
Diced pears are a source of dietary fiber and vitamin C.
Why it's used
Diced pears are often canned in syrup or juice, making them a convenient fruit option. They are used in fruit salads, as a topping for yogurt or cereal, and in baked goods like pies and tarts. Manufacturers use them to add natural sweetness, texture, and fruit flavor to products.
Health notes
Diced pears are a source of dietary fiber and vitamin C. The US FDA considers pears to be generally recognized as safe (GRAS) for consumption. International bodies like JECFA have evaluated pears and their components. No significant health concerns are associated with the typical consumption of diced pears.
Allergen info
Pears are not one of the nine major allergens identified by the FDA. They do not contain gluten.
Foods that contain Diced Pears
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