Ingredient

Fire-roasted Red And Yellow Bell Peppers

Source

Not animal-derived

Allergen

Role in food

Manufacturers use fire-roasted bell peppers to add a smoky, sweet flavor and a tender …

What is Fire-roasted Red And Yellow Bell Peppers?

Bell peppers are fruits from the Capsicum annuum plant, commonly grown in the U.S. and Mexico. Fire-roasting involves exposing the peppers to high heat, often over an open flame or in an oven, until the skin is charred and blistered. The charred skin is then typically removed, leaving the tender, smoky-flavored flesh.

Is Fire-roasted Red And Yellow Bell Peppers vegan?

Fire-roasted Red And Yellow Bell Peppers is not animal-derived. Products that contain it can still include other animal-derived ingredients, so check the full ingredient list.

Is Fire-roasted Red And Yellow Bell Peppers gluten-free?

They do not contain gluten.

Is Fire-roasted Red And Yellow Bell Peppers a major allergen?

Bell peppers are not among the FDA's nine major allergens.

What is Fire-roasted Red And Yellow Bell Peppers used for?

Manufacturers use fire-roasted bell peppers to add a smoky, sweet flavor and a tender texture to foods.

Is Fire-roasted Red And Yellow Bell Peppers safe?

Bell peppers are a source of vitamins, particularly vitamin C, and antioxidants.

Why it's used

Manufacturers use fire-roasted bell peppers to add a smoky, sweet flavor and a tender texture to foods. They are often found in pizzas, frozen dinners, pasta sauces, salsas, and roasted vegetable medleys.

Health notes

Bell peppers are a source of vitamins, particularly vitamin C, and antioxidants. They are generally recognized as safe (GRAS) by the FDA when used as a food ingredient. International bodies like JECFA and EFSA have evaluated bell peppers and their components. Evidence does not suggest adverse health effects from consuming bell peppers in typical dietary amounts.

Allergen info

Bell peppers are not among the FDA's nine major allergens. They do not contain gluten.

Foods that contain Fire-roasted Red And Yellow Bell Peppers

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Frontera Foods, Inc. Chorizo Potato Scramble Medium Bowl Frozen Dinners & Entrees High in sodium — 41% DV per serving High in saturated fat — 30% DV per serving High in cholesterol — 87% DV per serving 117kcal 5.6Protein 6.1Fat 8.0Carbs Nestle USA Inc. Sausage, Pepper & Onion Sausage, Fire Roasted Red & Yellow Bell Peppers, And Red Onion Cheese Stuffed Crust Pizza, Sausage, Pepper & Onion Pizza High in sodium — 30% DV per serving High in saturated fat — 40% DV per serving 229kcal 10.7Protein 10.7Fat 21.4Carbs Nestle USA Inc. Fire Roasted Vegetables Fire-Roasted Red And Yellow Peppers, Spinach, Garlic, Roasted Red Pepper Sauce, And Mozzarella, Smoked Gouda, Parmesan, Asiago And Romano Cheeses On A Crispy Thin Crust Pizza, Fire Roasted Vegetables Pizza High in sodium — 22% DV per serving High in saturated fat — 35% DV per serving 252kcal 8.9Protein 14.1Fat 23.7Carbs Nestle USA Inc. Genoa Salami & Basil Pesto Sauce And Mushroom Trio Fire-Roasted Peppers Mozzarella Smoked Gouda Ricotta With Tomato Sauce Dollops Artisan Thin Crust Pizza, Genoa Salami & Basil Pesto Sauce Pizza High in sodium — 30% DV per serving High in saturated fat — 35% DV per serving 260kcal 10.6Protein 12.2Fat 27.6Carbs Nestle USA Inc. Vegetables & Balsamic Glaze Brussels Sprouts Fire-Roasted Peppers Mushroom Medley Red Onions With Mozzarella & Smoked Gouda & Tomato Sauce Artisan Thin Crust Pizza, Vegetables & Balsamic Glaze Pizza High in sodium — 27% DV per serving High in saturated fat — 30% DV per serving 194kcal 8.6Protein 7.2Fat 24.5Carbs

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Last updated: September 28, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.