Fresh Orange Juice

Fresh orange juice is the liquid extracted from oranges, a citrus fruit. It is typically made by squeezing whole oranges. It is consumed as a beverage and used as an ingredient in various food products.

Manufacturers use fresh orange juice primarily as a flavoring agent, adding a sweet and tart citrus taste. It can also contribute natural sweetness and acidity to foods. It is commonly found in beverages, sauces, marinades, baked goods, and desserts.

Fresh orange juice is recognized as safe by the FDA when used as a food ingredient. It is a natural source of Vitamin C and other nutrients. While generally considered healthy in moderation as part of a balanced diet, its high natural sugar content should be considered. International bodies like EFSA have evaluated the components of orange juice, such as sugars and acids, within broader assessments.