From Fruits And Vegetables

This ingredient is derived from fruits and vegetables, often processed to extract natural colors, flavors, or sweeteners. The specific source and processing method can vary widely depending on the fruit or vegetable used.

Manufacturers use this ingredient to provide natural coloring and flavoring to a variety of food products. It is commonly found in candies, beverages, and baked goods where consumers prefer natural alternatives.

Ingredients derived from fruits and vegetables are generally recognized as safe by the FDA when used as intended. International bodies like JECFA and EFSA have also evaluated many such ingredients. Evidence does not suggest adverse health effects from typical consumption of these naturally sourced components.