Fse 95% Glucosylstevosides

Glucosylsteviosides are a type of stevia-based sweetener. They are made by using an enzyme to attach glucose molecules to steviol glycosides, which are naturally found in the leaves of the Stevia rebaudiana plant. This process modifies the stevia molecule to improve its taste and solubility.

Manufacturers use glucosylsteviosides as a high-intensity sweetener. They provide sweetness with fewer calories than sugar. They are often found in beverages, dairy products, and tabletop sweeteners.

Glucosylsteviosides are generally recognized as safe (GRAS) by the FDA for use as a sweetener. Regulatory bodies like JECFA and EFSA have evaluated steviol glycosides, including modified forms like glucosylsteviosides, and have established acceptable daily intakes. Studies on steviol glycosides have not shown significant adverse health effects at typical consumption levels.