Ingredient

Garlic And Pepper

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Source
Not animal-derived
Allergen
No
Role in food
This blend is used to enhance the flavor of a wide variety of savory …

What it is

Garlic and pepper is a seasoning blend that combines dried garlic with black pepper. It is used to add savory flavor to foods. The specific types and processing of the garlic and pepper can vary.

Why it's used

This blend is used to enhance the flavor of a wide variety of savory dishes. Manufacturers add it to products like soups, sauces, dressings, marinades, and processed meats to provide a pungent, spicy taste. It is also used as a rub for meats and vegetables.

Health notes

Garlic and pepper are generally recognized as safe (GRAS) by the FDA when used as a food ingredient. These spices are commonly consumed in amounts that do not pose health risks. International bodies like JECFA have evaluated many food ingredients, but specific evaluations for this blend are not widely publicized. Some studies suggest potential health benefits associated with garlic and pepper consumption, but this is an area of ongoing research.

Allergen info

Garlic and pepper are not among the nine major allergens designated by the FDA. They do not contain gluten.

Products containing Garlic And Pepper

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Last updated: September 28, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.