Ingredient

Garlic Powder And Spices

Auto-generated content. This description was generated automatically and is pending editorial review. Inaccuracies are possible. Found a mistake? Contact us.

Source

Not animal-derived

Allergen

Role in food

Garlic powder and spices are primarily used to add flavor and aroma to foods. …

What it is

Garlic powder is made from dried, ground garlic cloves. Spices are dried seeds, fruits, roots, bark, or vegetative substances used in nutritionally insignificant quantities as a food additive for flavor or color. Both are common ingredients in many cuisines.

Why it's used

Garlic powder and spices are primarily used to add flavor and aroma to foods. They are found in a wide variety of products, including snacks, soups, sauces, processed meats, and baked goods, enhancing the overall taste profile.

Health notes

Garlic and spices are generally recognized as safe (GRAS) by the FDA when used for flavoring. While garlic has been studied for various health effects, such as potential benefits for heart health, these effects are typically associated with regular consumption of garlic itself, not necessarily the small amounts used as a flavoring agent in processed foods. Regulatory bodies like EFSA have evaluated many individual spices for safety. Evidence on specific health impacts from typical dietary intake of garlic powder and spices in processed foods is limited.

Allergen info

Garlic is not one of the 9 FDA major allergens. Spices are derived from plants and are not major allergens unless they are derived from a source like sesame. Gluten is not typically present unless cross-contamination occurs during processing.

Products containing Garlic Powder And Spices

Compare products →

Sort by: Sugar Protein Sodium Calories

Butch's Pizza Three Cheese Jalapeno Cream Cheese, Mozzarella & Cheddar Cheeses Pizza, Three Cheese Jalapeno Pizza High in sodium — 28% DV per serving High in saturated fat — 55% DV per serving 264kcal 12.4Protein 13.9Fat 22.5Carbs Cachere Distributing Inc. Whole Grain Popped Chips, Twisted Salt1 Chips, Pretzels & Snacks 393kcal 10.7Protein 12.5Fat 71.4Carbs Weis Markets, Inc. Seasoned Black Beans, Seasoned Canned & Bottled Beans High in sodium — 21% DV per serving 92kcal 5.4Protein 0.8Fat 16.1Carbs

Herdez S.A. Herdez, Salsa Dips & Salsa 16kcal 0Protein 0Fat 3.2Carbs Empacadora Bufalo S A Chilpotle Mexican Hot Sauce, Chilpotle Oriental, Mexican & Ethnic Sauces —kcal 0Protein 0Fat 0Carbs Russell Foods,LLC Kentucky Spread, Beer Cheese, Hot Cheese High in saturated fat — 20% DV per serving 321kcal 17.9Protein 25Fat 10.7Carbs Cachere Distributing Inc. Popped Chips, Twisted Salt Chips, Pretzels & Snacks 393kcal 10.7Protein 12.5Fat 71.4Carbs Russell Foods,LLC Kentucky Cheese Spread, Beer, Medium Cheese High in saturated fat — 20% DV per serving 321kcal 17.9Protein 25Fat 10.7Carbs Safeway, Inc. Rich & Creamy Crab And Corn Chowder, Crab And Corn Other Soups High in sodium — 38% DV per serving High in saturated fat — 40% DV per serving High in cholesterol — 20% DV per serving 102kcal 2.9Protein 6.1Fat 9.0Carbs Safeway, Inc. Butternut Squash Soup, Butternut Squash Other Soups High in sodium — 29% DV per serving High in saturated fat — 55% DV per serving High in cholesterol — 20% DV per serving 114kcal 1.2Protein 6.9Fat 12.7Carbs Hix Foods Inc. Hix Sauces, Buffalo Wing Sauce Ketchup, Mustard, BBQ & Cheese Sauce 179kcal 0Protein 14.3Fat 21.4Carbs Goya Foods, Inc. Black Bean Mezzaluna Ravioli With Cilantro Cream Sauce, Black Bean With Cilantro Pasta by Shape & Type High in sodium — 33% DV per serving High in saturated fat — 25% DV per serving 141kcal 6.8Protein 4.8Fat 18.0Carbs

Last updated: September 28, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.