Ingredient

Grape And Apple Juices From Concentrate

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Source
Not animal-derived
Allergen
No
Role in food
Manufacturers use grape and apple juices from concentrate primarily as a sweetener and flavor …

What it is

This ingredient is made from the concentrated juices of grapes and apples. The water is removed from the fresh juices to make them more compact for storage and transport. When used in food products, water is added back to reconstitute the juice.

Why it's used

Manufacturers use grape and apple juices from concentrate primarily as a sweetener and flavor enhancer. They are commonly found in fruit juices, fruit drinks, nectars, and juice cocktails.

Health notes

Grape and apple juices from concentrate are generally recognized as safe (GRAS) by the FDA when used as intended. They are a source of natural sugars, and like other fruit juices, excessive consumption can contribute to high sugar intake. The Joint FAO/WHO Expert Committee on Food Additives (JECFA) has evaluated many fruit juices, and EFSA has also assessed their safety. Evidence regarding the health effects of fruit juices is generally consistent with their sugar content.

Allergen info

Grape and apple juices are not derived from any of the 9 FDA major allergens. They do not contain gluten.

Products containing Grape And Apple Juices From Concentrate

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Last updated: September 28, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.