Ground Cocoa Beans
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What it is
Ground cocoa beans are the primary ingredient in chocolate. They are made by roasting and grinding dried cocoa beans, which are the seeds of the cacao tree, Theobroma cacao, native to the Americas. The grinding process releases cocoa butter, creating a thick liquid called chocolate liquor.
Why it's used
Ground cocoa beans are used to impart a chocolate flavor and color to a wide variety of foods. They are the base for all chocolate products, including bars, chips, and cocoa powder. They are also found in baked goods like cookies and cakes, as well as candies and beverages.
Health notes
Ground cocoa beans are recognized as safe (GRAS) by the FDA for use in food. They contain compounds like flavanols, which have been studied for potential antioxidant effects. While some research suggests these compounds may support cardiovascular health, evidence is mixed and more research is needed. JECFA has evaluated cocoa and cocoa products, but did not set a numeric limit (ADI not specified).
Allergen info
Cocoa itself is not one of the 9 major allergens. However, it is often processed in facilities that also handle allergens, leading to potential cross-contamination. Check product labels for allergen warnings.
Products containing Ground Cocoa Beans
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Duverger
Chocolate 3 Organic French Macarons, Chocolate
410kcal
6.5Protein
27Fat
46.5Carbs
Ferrero U.S.A., Incorporated
Assorted Fine Chocolates, Dark Opera, Coffee Maestria, Biancoretti, Caramel Leonardo, White Opera, Giandujot Ferrero, Milk Cupola, Hazelnut Duo
High in saturated fat — 30% DV per serving
High in added sugars — 24% DV per serving
567kcal
6.7Protein
36.7Fat
53.3Carbs
Ferrero U.S.A., Incorporated
Fine Assorted Chocolates
High in saturated fat — 30% DV per serving
High in added sugars — 24% DV per serving
567kcal
6.7Protein
36.7Fat
50Carbs
Ferrero U.S.A., Incorporated
Fine Assorted Chocolates
High in saturated fat — 30% DV per serving
High in added sugars — 24% DV per serving
567kcal
6.7Protein
36.7Fat
53.3Carbs
Ferrero U.S.A., Incorporated
Assorted Fine Chocolates, Dark Opera, Dark Cupola, Dark Caramel Leonardo, Giandujot Dark, Dark Hazelnut Duo
High in saturated fat — 30% DV per serving
High in added sugars — 26% DV per serving
567kcal
6.7Protein
36.7Fat
46.7Carbs