Hibiscus
What is Hibiscus?
Hibiscus is a plant with showy flowers, and its dried petals are used to make a tart, ruby-red beverage. It is native to tropical regions around the world and is often grown for ornamental purposes as well as for its edible parts.
Is Hibiscus vegan?
Hibiscus is not animal-derived. Products that contain it can still include other animal-derived ingredients, so check the full ingredient list.
Is Hibiscus gluten-free?
Hibiscus is not one of the 9 FDA major allergens and does not contain gluten.
What is Hibiscus used for?
Hibiscus is primarily used to add a tart, fruity flavor and a vibrant red color to beverages, especially herbal teas, iced teas, and flavored waters.
Is Hibiscus safe?
Hibiscus extract is generally recognized as safe (GRAS) by the FDA for use in food.
Why it's used
Hibiscus is primarily used to add a tart, fruity flavor and a vibrant red color to beverages, especially herbal teas, iced teas, and flavored waters. Its natural tartness can also contribute to the overall flavor profile of fruit-flavored products.
Health notes
Hibiscus extract is generally recognized as safe (GRAS) by the FDA for use in food. Some studies suggest hibiscus may have a modest effect on blood pressure, but more research is needed. JECFA has evaluated hibiscus and did not set a numeric limit (ADI not specified).
Allergen info
Hibiscus is not one of the 9 FDA major allergens and does not contain gluten.
Foods that contain Hibiscus
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Gt'S Enlightened
Gt's Enlightened, Organic Raw Kombucha, Hibiscus No 7
12kcal
0Protein
0Fat
2.9Carbs
Celestial Seasonings
Red Zinger Caffeine Free Herbal Tea Bags, Red Zinger
0kcal
0Protein
0Fat
0Carbs
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