Including Natural Chicken Flavor

Natural chicken flavor is a flavoring substance made from real chicken or chicken-derived ingredients. It is created through processes like cooking, heating, or enzymatic treatment of chicken parts to extract and concentrate the savory flavors.

Manufacturers add natural chicken flavor to foods to impart or enhance a chicken taste. It is commonly found in savory products such as snacks like chips and pretzels, frozen meals, soups, and sauces.

In the US, natural flavors are generally recognized as safe (GRAS) by the FDA when used as intended. International bodies like EFSA have also evaluated flavorings. While generally considered safe at typical consumption levels, some individuals may have sensitivities. Evidence does not suggest adverse health effects from the consumption of natural chicken flavor at levels typically found in food.