Ingredients List For Pez Candy Sugar

Sugar, often called sucrose, is a common carbohydrate found naturally in plants. It is typically made from sugarcane or sugar beets, where the sweet juice is extracted, purified, and crystallized.

Sugar is widely used in foods and drinks primarily to provide a sweet taste. It also adds bulk, improves texture, and can act as a preservative in many products like jams and baked goods.

The FDA considers sugar (sucrose) to be Generally Recognized As Safe (GRAS) for its intended uses. While sugar provides energy, consuming too much added sugar can contribute to health issues such as dental cavities and weight gain. The 2025-2030 Dietary Guidelines for Americans recommend no amount of added sugars, and at most 10 grams of added sugars per meal. JECFA has evaluated sugar and determined that a specific acceptable daily intake (ADI) is not necessary.