Kaffir Lime Leaves 0.3
What is Kaffir Lime Leaves 0.3?
Kaffir lime leaves are the fragrant leaves of the Kaffir lime tree, a citrus fruit native to Southeast Asia. The leaves are typically used fresh or dried in cooking. They are known for their distinct, intense citrus aroma and flavor.
Is Kaffir Lime Leaves 0.3 vegan?
Kaffir Lime Leaves 0.3 is not animal-derived. Products that contain it can still include other animal-derived ingredients, so check the full ingredient list.
Is Kaffir Lime Leaves 0.3 gluten-free?
They do not contain gluten.
Is Kaffir Lime Leaves 0.3 a major allergen?
Kaffir lime leaves are not derived from any of the 9 FDA major allergens.
What is Kaffir Lime Leaves 0.3 used for?
Kaffir lime leaves are primarily used as a flavoring agent in Southeast Asian cuisine, particularly in Thai and Indonesian dishes.
Is Kaffir Lime Leaves 0.3 safe?
Kaffir lime leaves are generally recognized by the FDA as safe (GRAS) for use as a food flavoring.
Why it's used
Kaffir lime leaves are primarily used as a flavoring agent in Southeast Asian cuisine, particularly in Thai and Indonesian dishes. They add a bright, citrusy note to soups, curries, stir-fries, and marinades. Manufacturers use them to impart a unique aromatic quality to savory foods.
Health notes
Kaffir lime leaves are generally recognized by the FDA as safe (GRAS) for use as a food flavoring. They are a natural plant product and are not typically associated with health concerns when consumed in amounts found in food. Regulatory bodies like EFSA have not specifically evaluated kaffir lime leaves as a food additive, as they are used as a whole food ingredient for flavor.
Allergen info
Kaffir lime leaves are not derived from any of the 9 FDA major allergens. They do not contain gluten.
Foods that contain Kaffir Lime Leaves 0.3
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