Ingredient

Kola Nut

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Source
Not animal-derived
Allergen
No
Role in food
Kola nuts are primarily used as a flavoring agent, especially in beverages like cola …

What it is

The kola nut is the fruit of the kola tree, native to the tropical rainforests of Africa. It is a tropical tree that produces pods, each containing several kola nuts. The nuts are typically dried and ground for use.

Why it's used

Kola nuts are primarily used as a flavoring agent, especially in beverages like cola drinks. They contain caffeine and have a bitter taste, which can contribute to the characteristic flavor profile of certain sodas and other products.

Health notes

In the US, kola nut extract is generally recognized as safe (GRAS) by the FDA for use as a flavoring. It is a source of caffeine, which can have stimulant effects. International bodies like JECFA have evaluated kola nut, but no specific numeric limits for intake were set. Evidence on its health effects at typical consumption levels is limited.

Allergen info

Kola nut is not one of the nine major allergens recognized by the FDA. It does not contain gluten.

Products containing Kola Nut

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Last updated: September 28, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.