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Source
Unknown
Not yet classified by editors
Allergen
No
Role in food
Manufacturers use molasses powder as a sweetener and coloring agent, adding a rich, slightly …
What it is
Molasses powder is dried molasses, a syrup that is a byproduct of refining sugarcane or sugar beets into sugar. The syrup is spray-dried with an anti-caking agent to create a free-flowing powder.
Why it's used
Manufacturers use molasses powder as a sweetener and coloring agent, adding a rich, slightly bitter, caramel-like flavor. It is often found in baked goods, confectionery, and savory products like jerky.
Health notes
Molasses powder is generally recognized as safe (GRAS) by the FDA when used as a food ingredient. It contains some minerals, such as iron and calcium, but typically in small amounts due to its use as a flavoring. International bodies like JECFA have evaluated molasses, but no specific health concerns are associated with its typical use in food.
Allergen info
Molasses powder is not derived from any of the 9 FDA major allergens. It does not contain gluten.
Note:
This site presents label data from USDA FoodData Central for general information. It is not medical advice.
Check the package label; formulations change.