Mango Juice
What is Mango Juice?
Mango juice is the liquid extracted from ripe mangoes. It is made by processing the fruit, often involving washing, peeling, pitting, and then pressing or blending the pulp to release its juice. The juice can be filtered and pasteurized for shelf stability.
Is Mango Juice vegan?
Mango Juice is not animal-derived. Products that contain it can still include other animal-derived ingredients, so check the full ingredient list.
Is Mango Juice gluten-free?
It does not contain gluten.
Is Mango Juice a major allergen?
Mango juice is not derived from any of the 9 FDA major allergens.
What is Mango Juice used for?
Mango juice is primarily used to add a sweet, tropical flavor and aroma to food products.
Is Mango Juice safe?
Mango juice is generally recognized as safe (GRAS) by the FDA when used as a food ingredient.
Why it's used
Mango juice is primarily used to add a sweet, tropical flavor and aroma to food products. It also contributes natural sweetness and color. It is commonly found in beverages like fruit juices, nectars, and smoothies, as well as in candies, yogurts, and desserts.
Health notes
Mango juice is generally recognized as safe (GRAS) by the FDA when used as a food ingredient. It is a source of vitamins and antioxidants. International bodies like JECFA have evaluated mango juice. At typical consumption levels, it is considered safe and provides nutritional benefits.
Allergen info
Mango juice is not derived from any of the 9 FDA major allergens. It does not contain gluten.
Foods that contain Mango Juice
Compare products →
Auto-generated content. This description was generated automatically and is pending editorial review. Inaccuracies are possible. Found a mistake? Contact us.