Marshmallow Sauce
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What it is
Marshmallow sauce is a sweet, creamy topping made primarily from sugar, corn syrup, and water. It is often flavored with vanilla and may contain stabilizers to maintain its smooth texture. The ingredients are typically heated and mixed until a thick, pourable sauce forms.
Why it's used
Manufacturers use marshmallow sauce as a sweetener and to add a rich, creamy texture to foods. Its primary function is to provide a sweet flavor and a desirable mouthfeel. It is commonly found in ice cream, frozen yogurt, baked goods, and as a dessert topping.
Health notes
Marshmallow sauce is generally recognized as safe (GRAS) by the FDA when used as intended. It is primarily composed of sugars, and excessive consumption of added sugars can contribute to health concerns. International bodies like JECFA have evaluated similar sugar-based ingredients. Evidence does not suggest adverse effects from typical consumption levels in a balanced diet.
Allergen info
Marshmallow sauce is not derived from any of the 9 FDA major allergens. It does not contain gluten.
Products containing Marshmallow Sauce
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Publix Super Markets, Inc.
Heavenly Hash Classic Ice Cream, Heavenly Hash
High in saturated fat — 35% DV per serving
High in added sugars — 30% DV per serving
225kcal
3.9Protein
12.8Fat
26.5Carbs
Friendly Ice Cream Corp.
Banana Cream Pie Dessert Cups, Banana Cream Pie
High in saturated fat — 50% DV per serving
High in added sugars — 98% DV per serving
High in cholesterol — 20% DV per serving
268kcal
2.8Protein
10.1Fat
42.5Carbs
Target Stores
Rocky Road Ice Cream, Rocky Road
High in saturated fat — 22% DV per serving
High in added sugars — 28% DV per serving
230kcal
3.5Protein
10.3Fat
31.0Carbs
Target Stores
Rocky Road Ice Cream, Rocky Road
High in saturated fat — 22% DV per serving
High in added sugars — 28% DV per serving
230kcal
3.5Protein
10.3Fat
31.0Carbs