Mustard And Celery Seeds
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What it is
Mustard seeds are small, round seeds from the mustard plant, typically yellow, brown, or black. Celery seeds are the tiny dried seeds from the celery plant. Both are commonly used as spices.
Why it's used
These seeds are primarily used to add flavor and aroma to foods. They are often found in pickles, relishes, salad dressings, and spice blends, contributing a pungent, slightly bitter taste.
Health notes
Mustard and celery seeds are generally recognized as safe (GRAS) by the FDA for use as spices and flavorings. They are not typically consumed in amounts large enough to cause adverse health effects. International bodies like JECFA and EFSA have evaluated various spices, but specific evaluations for mustard and celery seeds in isolation are not widely publicized. Evidence does not suggest significant health concerns at typical dietary intake levels.
Allergen info
Mustard is one of the 9 FDA major allergens. Celery is not a major allergen. Gluten is not present.
Products containing Mustard And Celery Seeds
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Mount Olive Pickle Company Inc.
Smoky BBQ Bread & Butter Chips, Smoky BBQ Bread & Butter
107kcal
0Protein
0Fat
25Carbs
Mount Olive Pickle Company Inc.
Deli Style Bread & Butter Jalapeno Slices Picklery, Deli Style Bread & Butter
143kcal
0Protein
0Fat
32.1Carbs
Mount Olive Pickle Company Inc.
Deli Style Bread & Butter Mild Banana Pepper Rings, Deli Style Bread & Butter Mild Banana Pepper
143kcal
0Protein
0Fat
32.1Carbs