Natural Chicken Flavors
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What it is
Natural chicken flavors are derived from real chicken or chicken broth. They are produced by heating chicken or chicken parts, often with other ingredients like water, salt, and spices, to create concentrated flavor compounds. These compounds are then extracted and purified to be used as ingredients.
Why it's used
Manufacturers use natural chicken flavors to add or enhance a savory chicken taste in foods. They are commonly found in products like soups, broths, sauces, seasoned rice mixes, and savory snacks where a distinct chicken flavor is desired.
Health notes
Natural chicken flavors are generally recognized as safe (GRAS) by the FDA for use in food. Regulatory bodies like JECFA and EFSA have evaluated flavorings, and their use is permitted within specified limits. Evidence does not suggest adverse health effects from consuming natural chicken flavors at typical dietary levels.
Allergen info
Chicken is not one of the nine major allergens recognized by the FDA. Therefore, natural chicken flavors are not considered a major allergen.
Products containing Natural Chicken Flavors
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Collaborative Advantage Marketing Ltd.
Chicken Broth, Chicken
High in sodium — 39% DV per serving
2kcal
0.4Protein
0Fat
0.4Carbs
Family Dollar Stores Inc.
Chicken Broth, Chicken
High in sodium — 39% DV per serving
2kcal
0.4Protein
0Fat
0.4Carbs
Grecian Delight Inc
Garlic Hummus + Garlic Herb Chicken Breast
High in sodium — 37% DV per serving
218kcal
12.9Protein
12.3Fat
14.1Carbs
Family Dollar Stores Inc.
Chicken Broth, Chicken
High in sodium — 39% DV per serving
2kcal
0.4Protein
0Fat
0Carbs
Vitarroz International Foods LLC
Spanish Style Yellow Rice, Spanish Style
High in sodium — 26% DV per serving
356kcal
8.9Protein
0Fat
77.8Carbs
Target Stores
Chicken Macaroni Product Pasta Cup, Chicken
High in sodium — 20% DV per serving
358kcal
9.4Protein
5.7Fat
71.7Carbs
Spicy Orange Chicken, Spicy Orange
High in sodium — 44% DV per serving
168kcal
6.2Protein
4.8Fat
25Carbs