Ingredient

Natural Peach Flavoring

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Source
Unknown
Not yet classified by editors
Allergen
No
Role in food
Manufacturers use natural peach flavoring to add or enhance the taste of peaches in …

What it is

Natural peach flavoring is a substance that provides a peach taste and aroma. It is made from natural sources, such as peach fruit, or from natural compounds that mimic the flavor of peaches. The exact composition can vary depending on the manufacturer and the desired flavor profile.

Why it's used

Manufacturers use natural peach flavoring to add or enhance the taste of peaches in food products. It is commonly found in beverages like juices and sodas, as well as in candies and baked goods where a distinct peach flavor is desired.

Health notes

In the U.S., flavoring substances like natural peach flavoring are generally recognized as safe (GRAS) by the FDA when used as intended. Regulatory bodies like the Joint FAO/WHO Expert Committee on Food Additives (JECFA) and the European Food Safety Authority (EFSA) have evaluated many flavoring substances. Evidence does not suggest adverse health effects from consuming natural peach flavoring at typical levels found in food.

Allergen info

Natural peach flavoring is not derived from any of the nine FDA major allergens. It does not contain gluten.

Products containing Natural Peach Flavoring

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Last updated: September 28, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.