Ingredient

Non-gmo Project Verified Tomatoes

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Source
Not animal-derived
Allergen
No
Role in food
Tomatoes are a versatile ingredient used in a wide range of foods, providing flavor, …

What it is

Tomatoes that have been grown and processed without the use of genetically modified organisms (GMOs). The Non-GMO Project Verified label indicates that the product has met the standards of the Non-GMO Project, an independent third-party verification organization. These tomatoes are the same fruit as conventional tomatoes, but their cultivation and handling follow specific protocols to prevent genetic modification.

Why it's used

Tomatoes are a versatile ingredient used in a wide range of foods, providing flavor, color, and texture. They are commonly found in sauces, salsas, soups, salads, and as a base for many savory dishes. Manufacturers use them for their natural sweetness, acidity, and umami taste.

Health notes

Tomatoes are a source of vitamins, minerals, and antioxidants like lycopene. The Non-GMO Project Verified status relates to the agricultural practice and does not directly impact the nutritional profile or health effects of the tomato itself. Regulatory bodies like the FDA do not specifically regulate 'non-GMO' claims beyond requiring them to be truthful and not misleading. There is no scientific consensus that GMO ingredients pose a health risk.

Allergen info

Tomatoes are not one of the nine FDA major allergens. They do not contain gluten.

Products containing Non-gmo Project Verified Tomatoes

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Last updated: September 28, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.