Not In Passover

Not In Passover is a brand name for a sweetener blend. It is typically made from a combination of high-intensity sweeteners like sucralose and acesulfame potassium, along with bulking agents such as maltodextrin. The specific formulation can vary by product.

Manufacturers use Not In Passover as a sugar substitute to provide sweetness without the calories of sugar. It is often found in sugar-free or reduced-sugar products like candies, beverages, and yogurt alternatives. Its primary function is to enhance the flavor profile of foods.

High-intensity sweeteners like sucralose and acesulfame potassium have been evaluated by regulatory bodies such as the FDA and EFSA. The FDA considers sucralose to be safe and has approved it for use in foods. Acesulfame potassium is also approved by the FDA. Both have been reviewed by JECFA, which has established acceptable daily intakes for them. At typical consumption levels, these sweeteners are generally considered safe. Some studies have explored potential gut microbiome effects, but evidence is mixed and more research is needed.