Orange Peel Granules

Orange peel granules are dried and ground pieces of the outer rind of oranges. The process involves removing the peel, drying it, and then grinding it to a granular or powdered form. This ingredient retains the natural oils and flavor compounds of the orange rind.

Manufacturers add orange peel granules primarily for their distinct citrus flavor and aroma, acting as a flavor enhancer. They are often used in baked goods like muffins and breads, salad dressings, marinades, and spice blends to impart a bright, fresh citrus note.

Orange peel granules are generally recognized as safe (GRAS) by the FDA for use in food. They are a source of dietary fiber and certain plant compounds. International bodies like JECFA have evaluated orange peel extracts and derivatives, but specific evaluations for the granules themselves may vary. At typical consumption levels, they are not associated with adverse health effects.