Orange Puree Concentrate
Auto-generated content. This description was generated automatically and is pending editorial review. Inaccuracies are possible. Found a mistake? Contact us.
What it is
Orange puree concentrate is made from oranges that have been processed to remove most of the water. This concentrates the natural flavor, color, and nutrients of the fruit. It is often used to provide a strong orange taste and aroma in food products.
Why it's used
Manufacturers use orange puree concentrate to add a natural orange flavor and color to a variety of foods. It is commonly found in beverages like juices and nectars, as well as in dairy products such as ice cream and yogurt. It can also be used in baked goods and fruit preparations.
Health notes
Orange puree concentrate is generally recognized as safe (GRAS) by the FDA when used as a food ingredient. It is a source of vitamin C and other nutrients naturally found in oranges. International bodies like JECFA have evaluated orange juice concentrate, and it is considered safe for consumption. No significant health concerns are associated with its typical use in food.
Allergen info
Not a major allergen. Oranges are not among the nine major allergens recognized by the FDA. It is also gluten-free.