Ingredient

Organic Acerola Cherry

Source
Not animal-derived
Allergen
No
Role in food
Acerola cherry is most often added to foods as a source of Vitamin C. …

What is Organic Acerola Cherry?

Organic acerola cherry is a tropical fruit native to South America, Mexico, and the Caribbean. It is a small, bright red cherry-like fruit, often grown organically. The fruit is typically used fresh or processed into juices, powders, or extracts.

Is Organic Acerola Cherry vegan?

Organic Acerola Cherry is not animal-derived. Products that contain it can still include other animal-derived ingredients, so check the full ingredient list.

Is Organic Acerola Cherry a major allergen?

Not a major allergen.

What is Organic Acerola Cherry used for?

Acerola cherry is most often added to foods as a source of Vitamin C.

Is Organic Acerola Cherry safe?

Acerola cherry is recognized by the FDA as GRAS (Generally Recognized As Safe) for use in food.

Why it's used

Acerola cherry is most often added to foods as a source of Vitamin C. It can also contribute a tart, fruity flavor. It is commonly found in fruit juices, nectars, fruit drinks, and snack or energy bars.

Health notes

Acerola cherry is recognized by the FDA as GRAS (Generally Recognized As Safe) for use in food. It is a rich natural source of Vitamin C, which is an essential nutrient. JECFA has evaluated acerola cherry extract and found it safe for consumption. No significant controversies or health concerns are associated with its typical use in foods.

Allergen info

Not a major allergen.

Foods that contain Organic Acerola Cherry

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Last updated: October 5, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.