Ingredient

Organic Cane Syrup Solids

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Source
Not animal-derived
Allergen
No
Role in food
This ingredient is primarily used as a sweetener and bulking agent in foods. Its …

What it is

Organic cane syrup solids are a sweetener made from organic sugarcane. The sugarcane juice is extracted, purified, and then evaporated to create a concentrated syrup, which is further processed to yield a dry, granular solid.

Why it's used

This ingredient is primarily used as a sweetener and bulking agent in foods. Its neutral flavor and solubility make it suitable for powdered drink mixes, baked goods, and other processed foods where a dry sugar source is needed.

Health notes

Organic cane syrup solids are generally recognized as safe (GRAS) by the FDA when used as a food ingredient. Like other sugars, excessive consumption can contribute to increased calorie intake and potential health issues associated with high sugar diets. International bodies like JECFA have evaluated sweeteners, but specific evaluations for organic cane syrup solids are not widely publicized.

Allergen info

Not a major allergen. It is derived from sugarcane, which is not one of the FDA's nine major allergens.

Products containing Organic Cane Syrup Solids

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Last updated: September 28, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.