Organic Cayenne Extract
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What it is
Organic cayenne extract is a concentrated liquid or powder made from dried cayenne peppers (Capsicum annuum). The peppers are typically dried and then extracted using a solvent, such as alcohol or water, to capture their flavor and active compounds. The extract is then purified and concentrated.
Why it's used
Manufacturers use organic cayenne extract to add a spicy, pungent flavor to foods and beverages. It is often found in hot sauces, marinades, snacks, and drinks where a distinct heat is desired. Its concentrated form allows for potent flavor delivery with small amounts.
Health notes
Organic cayenne extract is generally recognized as safe (GRAS) by the FDA for use as a flavoring agent. The active compound in cayenne peppers, capsaicin, is responsible for the heat and has been studied for various potential health effects. Some research suggests capsaicin may have antioxidant and anti-inflammatory properties, and may play a role in metabolism. However, evidence is mixed, and more research is needed. JECFA and EFSA have evaluated capsaicinoids, but did not set a numeric limit (ADI not specified).
Allergen info
Not a major allergen. Cayenne peppers are not among the FDA's nine major allergens, nor do they contain gluten.