Ingredient

Organic Dehydrated Onions

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Source

Not animal-derived

Allergen

Role in food

Dehydrated onions are used to add onion flavor and aroma to a wide variety …

What it is

Organic dehydrated onions are dried onions that have had most of their water removed. They are made from onions grown using organic farming methods, meaning without synthetic pesticides or fertilizers. The dehydration process concentrates their flavor and extends their shelf life.

Why it's used

Dehydrated onions are used to add onion flavor and aroma to a wide variety of foods. They are convenient for manufacturers as they are shelf-stable and easy to incorporate into dry mixes or sauces. They are commonly found in soups, sauces, spice blends, and prepared meals.

Health notes

Organic dehydrated onions are generally recognized as safe (GRAS) by the FDA when used as a food ingredient. They are a source of various nutrients and beneficial plant compounds found in fresh onions. International bodies like JECFA have evaluated onion powder, and EFSA has evaluated onion as a foodstuff. Typical consumption levels are not associated with adverse health effects.

Allergen info

Onions are not one of the nine major allergens recognized by the FDA. They do not contain gluten.

Products containing Organic Dehydrated Onions

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CAMPBELL SOUP COMPANY Campbell's Pasta Spaghettios Dough Based Products / Meals High in sodium — 26% DV per serving 56kcal 2.0Protein 0.2Fat 11.9Carbs The Kroger Co. Creamy Tomato Bisque, Creamy Tomato Other Soups High in sodium — 32% DV per serving High in saturated fat — 50% DV per serving 94kcal 1.2Protein 6.5Fat 7.8Carbs The Kroger Co. Chicken & Rice Medley Soup, Chicken & Rice Medley Other Soups High in sodium — 43% DV per serving High in saturated fat — 35% DV per serving High in cholesterol — 20% DV per serving 98kcal 4.5Protein 4.9Fat 9.0Carbs The Kroger Co. Chicken Tortilla Soup, Chicken Tortilla Other Soups High in sodium — 37% DV per serving 53kcal 3.7Protein 1.4Fat 6.1Carbs Taylor Fresh Foods, Inc. Earthbound Farm, Powermeal, Organic Southwest Bowl Pickles, Olives, Peppers & Relishes 143kcal 3.6Protein 9.3Fat 13.6Carbs Wegmans Food Markets, Inc. Organic Thin Crust 3 Cheese Pizza Pizza High in sodium — 38% DV per serving High in saturated fat — 50% DV per serving 257kcal 12.6Protein 12.6Fat 22.8Carbs Wegmans Food Markets, Inc. Organic Thin Crust Pizza, Margherita Pizza High in sodium — 23% DV per serving High in saturated fat — 30% DV per serving 220kcal 9.8Protein 10.6Fat 21.1Carbs Wegmans Food Markets, Inc. Organic Thin Crust Pizza, Spinach & Feta Pizza High in sodium — 26% DV per serving High in saturated fat — 25% DV per serving 198kcal 9.2Protein 9.2Fat 19.9Carbs Finlay Extracts & Ingredients USA, Inc. Arrabbiata Organic Pasta Sauce, Arrabbiata Prepared Pasta & Pizza Sauces High in sodium — 25% DV per serving 63kcal 1.6Protein 3.2Fat 7.9Carbs Harris-Teeter Inc. Arrabbiata Pasta Sauce, Arrabbiata Prepared Pasta & Pizza Sauces High in sodium — 25% DV per serving 63kcal 1.6Protein 3.2Fat 7.9Carbs Fountain of Nicoya Organic Soup, Signature Tortilla Canned Soup High in sodium — 30% DV per serving 57kcal 2.0Protein 1.4Fat 8.6Carbs Glencourt Inc. Chicken Tortilla Soup Other Soups High in sodium — 37% DV per serving 57kcal 3.3Protein 2.5Fat 5.7Carbs

Last updated: September 28, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.