Organic Ginger Root Powder
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What it is
Organic ginger root powder is made from dried and ground ginger (Zingiber officinale), a flowering plant native to Southeast Asia. The powder retains the pungent, spicy flavor of fresh ginger. It is commonly used as a spice in cooking and baking.
Why it's used
Manufacturers use organic ginger root powder primarily as a flavoring agent to impart a warm, spicy taste to foods. It is frequently found in baked goods like cookies, cakes, and pies, as well as in marinades, sauces, and spice blends. It's also used in beverages like teas and sodas.
Health notes
Organic ginger root powder is generally recognized as safe (GRAS) by the FDA for use as a food ingredient. It is a common spice with a long history of use. Some research suggests ginger may help with nausea, but evidence is mixed on other health benefits. JECFA has evaluated ginger and set an acceptable daily intake.
Allergen info
Ginger is not one of the nine major allergens recognized by the FDA. It does not contain gluten.
Products containing Organic Ginger Root Powder
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Square One Publishers, Inc.
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High in added sugars — 42% DV per serving
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WR Group, Inc
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