Ingredient

Organic Peach Flavor

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Source
Unknown
Not yet classified by editors
Allergen
No
Role in food
Manufacturers use organic peach flavor to impart a peach taste and aroma to a …

What it is

Organic Peach Flavor is a flavoring agent that captures the taste and aroma of peaches. It is typically made from natural sources, often including peach extracts or other fruit-derived compounds, processed to concentrate their flavor. Organic certification means the ingredients used in its production meet specific organic farming standards.

Why it's used

Manufacturers use organic peach flavor to impart a peach taste and aroma to a wide variety of food and beverage products. It is frequently found in beverages like iced teas, juices, and fruit drinks, as well as in dairy products such as yogurt.

Health notes

Organic Peach Flavor is generally recognized as safe (GRAS) by the FDA when used as a flavoring. Regulatory bodies like JECFA and EFSA have evaluated many flavoring substances, and while specific evaluations for every compound within a complex flavor blend may not be publicly detailed, they are generally considered safe at typical consumption levels. There are no widespread health controversies associated with the use of natural peach flavoring in foods.

Allergen info

Not a major allergen. It is not derived from milk, egg, fish, shellfish, tree nuts, peanuts, wheat, soy, or sesame.

Products containing Organic Peach Flavor

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Last updated: September 28, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.