Organic Sweet Basil
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What it is
Sweet basil is an aromatic herb native to tropical regions. It is widely cultivated for its fragrant leaves, which have a sweet, slightly peppery flavor with hints of anise and mint. The leaves are typically harvested fresh and can be used whole or chopped.
Why it's used
Sweet basil is primarily used as a flavoring agent in a wide variety of dishes. Its fresh, aromatic profile makes it a popular addition to Italian and Southeast Asian cuisines. It is commonly found in pasta sauces, pizzas, salads, soups, and marinades.
Health notes
Sweet basil is generally recognized as safe (GRAS) by the FDA when used as a food ingredient. It is not typically associated with adverse health effects at the levels found in food. International bodies like JECFA have evaluated basil and its extracts, but no specific numeric limits or restrictions are commonly cited for its use as a flavoring.
Allergen info
Sweet basil is not one of the nine major allergens recognized by the FDA. It does not contain gluten.
Products containing Organic Sweet Basil
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Dave's Gourmet Inc.
Organic Roasted Garlic & Sweet Basil
58kcal
0.8Protein
3.8Fat
6.7Carbs
Western Family Foods, Inc.
Natural Directions, Organic Crushed Tomatoes With Basil
27kcal
1.8Protein
0Fat
6.4Carbs
National Nutrition Strength Conditioning
Roasted Garlic & Sweet Basil Organic Pasta Sauce, Roasted Garlic & Sweet Basil
58kcal
0.8Protein
3.8Fat
6.7Carbs
Funtastik, Inc.
Pizza Sauce, Pizza
24kcal
—Protein
0Fat
4.8Carbs
Aidells Sausage Company
Aidells, Organic Smoked Chicken Sausage, Sweet Basil & Roasted Garlic
High in sodium — 21% DV per serving
High in cholesterol — 27% DV per serving
165kcal
15.3Protein
10.6Fat
2.4Carbs