Organic Unrefined Whole Cane Sugar

Organic unrefined whole cane sugar is a sweetener made from the juice of sugar cane. It is minimally processed, meaning it retains more of the natural molasses and minerals present in the original sugar cane juice. This gives it a slightly coarser texture and a light brown color compared to refined white sugar.

Manufacturers add organic unrefined whole cane sugar primarily as a sweetener to provide sweetness and flavor. Its natural color can also contribute to the appearance of foods. It is commonly found in baked goods, cereals, chocolate, and other sweet treats.

Organic unrefined whole cane sugar is generally recognized as safe (GRAS) by the FDA for use as a sweetener. The Dietary Guidelines for Americans recommend limiting added sugars. Like other sugars, excessive intake can contribute to calorie intake without providing significant nutrients. JECFA and EFSA have evaluated sugars and sweeteners, but no specific numeric limits are typically set for whole cane sugar itself.