Ingredient

Organic Vegetable Juice Concentrate

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Source
Not animal-derived
Allergen
No
Role in food
Manufacturers use it to boost the vegetable flavor and color in products like soups, …

What it is

Organic Vegetable Juice Concentrate is made by removing water from a blend of organic vegetable juices. This process intensifies the flavor and color of the vegetables. It is used to add a concentrated vegetable taste and color to foods and beverages.

Why it's used

Manufacturers use it to boost the vegetable flavor and color in products like soups, yogurts, and juices. It provides a natural way to add vegetable components without adding significant liquid volume. It is often found in fruit and vegetable juices, nectars, and fruit drinks.

Health notes

Organic Vegetable Juice Concentrate is generally recognized as safe (GRAS) by the FDA when used as intended. It is a source of vitamins and minerals naturally present in the vegetables used. International bodies like JECFA have evaluated similar vegetable-based ingredients. Evidence does not suggest adverse health effects from consuming typical amounts found in food.

Allergen info

Not a major allergen. It is derived from vegetables, which are not among the nine major allergens.

Products containing Organic Vegetable Juice Concentrate

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Last updated: September 28, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.