Powder: Dextrose
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What it is
Dextrose is a simple sugar that is chemically identical to glucose. It is derived from corn or other starches through a process called hydrolysis. This process breaks down the starch into its basic sugar components.
Why it's used
Dextrose is primarily used as a sweetener in a wide variety of foods, including baked goods, candies, and beverages. It can also be used as a bulking agent, to help products retain moisture, and to aid in fermentation in products like bread.
Health notes
In the U.S., dextrose is generally recognized as safe (GRAS) by the FDA when used as a food ingredient. It provides calories and is metabolized by the body for energy. International bodies like JECFA have evaluated dextrose and established acceptable daily intake levels. Evidence does not suggest adverse health effects from typical dietary intake.
Allergen info
Not a major allergen. Dextrose is derived from corn, which is not one of the nine FDA major allergens. It does not contain gluten.
Products containing Powder: Dextrose
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Impact Confections, Inc.
Sour Blue Raspberry & Sour Cherry, Sour Watermelon & Sour Green Apple Sour Dippin' Pucker Packs Candy, Sour Blue Raspberry & Sour Cherry, Sour Watermelon & Sour Green Apple
375kcal
0Protein
0Fat
100Carbs
Impact Confections, Inc.
Sour Dippin' Sticks With Sour Powder Candy, Sour
357kcal
0Protein
0Fat
95.2Carbs