Ingredient

Purified Stevia Leaf Extract

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Source
Not animal-derived
Allergen
No
Role in food
Manufacturers use this extract as a zero-calorie sweetener in a wide variety of food …

What it is

Purified Stevia Leaf Extract is a high-intensity sweetener derived from the leaves of the Stevia rebaudiana plant. The sweet compounds, called steviol glycosides, are extracted from the leaves and then purified. This process results in a white, crystalline powder.

Why it's used

Manufacturers use this extract as a zero-calorie sweetener in a wide variety of food and beverage products. It is commonly found in diet sodas, flavored waters, yogurts, and tabletop sweeteners. Its intense sweetness means only a small amount is needed.

Health notes

In the U.S., purified stevia leaf extracts are Generally Recognized As Safe (GRAS) by the FDA for use as a sweetener. International bodies like JECFA and EFSA have also evaluated steviol glycosides and established acceptable daily intake levels. At typical consumption levels, these sweeteners are considered safe. Some studies have explored potential effects on blood sugar and gut bacteria, but evidence is mixed and more research is needed.

Allergen info

Purified Stevia Leaf Extract is not derived from any of the nine major allergens recognized by the FDA. It does not contain gluten.

Products containing Purified Stevia Leaf Extract

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Last updated: September 28, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.