Red Raspberry
What is Red Raspberry?
Red raspberry is a popular fruit known for its sweet and slightly tart flavor. It grows on a shrub and is native to Europe and northern Asia, but is now cultivated worldwide. Raspberries are typically eaten fresh or used in jams, desserts, and baked goods.
Is Red Raspberry vegan?
Red Raspberry is not animal-derived. Products that contain it can still include other animal-derived ingredients, so check the full ingredient list.
Is Red Raspberry gluten-free?
It does not contain gluten.
Is Red Raspberry a major allergen?
Red raspberry is not one of the 9 FDA major allergens.
What is Red Raspberry used for?
Manufacturers use red raspberry flavorings and extracts to impart a natural fruit taste to a wide variety of foods.
Is Red Raspberry safe?
Red raspberry is generally recognized as safe (GRAS) by the FDA when used as a flavoring.
Why it's used
Manufacturers use red raspberry flavorings and extracts to impart a natural fruit taste to a wide variety of foods. They are commonly found in baked goods like pastries and muffins, as well as in ice cream, yogurt, and beverages.
Health notes
Red raspberry is generally recognized as safe (GRAS) by the FDA when used as a flavoring. It is a source of vitamins, minerals, and antioxidants. International bodies like JECFA have evaluated raspberry and its components. Evidence suggests that compounds in raspberries may have health benefits, but more research is needed.
Allergen info
Red raspberry is not one of the 9 FDA major allergens. It does not contain gluten.
Foods that contain Red Raspberry
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